Chocolate Chip Banana Bread
The easiest and most delicious banana bread recipe!! Add chocolate chips or walnuts, and enjoy how you please!!
Ingredients
- 3 Medium very ripe bananas
- ⅓ Cup Salted Butter melted
- ½ Tsp Baking Soda
- ¼ Tsp Sea Salt
- ¾ cup + 2 TBSP Sugar
- 1 Egg beaten
- 1 Tsp Vanilla Extract
- 1 ½ Cups All purpose flour
- 1 cup Chocolate chips or desired amount
- Chopped nuts like walnuts
Instructions
- Preheat oven to 350 F
- Prepare loaf pan. I line with parchment paper for easy removal and clean up, but you can also just butter the pan.
- Mash bananas in a mixing bowl with a fork until smooth. Stir in the melted butter.
- Mix in baking soda, salt, sugar, beaten egg, and vanilla extract.
- Mix in flour completely and then add chocolate chips or nuts if desired.
- Pour batter into your prepared loaf pan and bake at 350 F for 55 min, or until knife inserted into the center comes out clean.
- Remove from oven and cool in the pan for 5 min.
- You are supposed to remove from the pan and cool the rest of the way before serving but we never do haha! We love it warm!!
- Wrap in parchment paper and then plastic to store for up to 4 days.